RJS Hospitality Consultancy horeca Restaurant Bar Hotel co-working Amsterdam Food & Beverage project management coaching gastvrijheid Nela Izakaya Fosbury & sons Neni Bisous char.d pre-opening opening project management launch management restaurants

STRATEGY · ORGANISATION · SYSTEMS

STRATEGY · ORGANISATION · SYSTEMS

Strategic opening partner for restaurants and hospitality businesses

I build the business core with you, strategically and financially grounded, so your restaurant opens on a foundation that lasts.

We navigate your business through…

opening

We manage your opening, set up your systems, procedures, shape standards, train your team and create a framework that sets your team up for quality and consistency.



Development

Your concept needs to be transformed from paper to reality. We take care of location search, procurement, financial forecasts, budgets, permits, contract negotiation and set you up succesfully for opening.


Operational phase

The principles of opening also apply to
operational businesses. You’re in need for improvement of guest experience/results/staffing, innovation, coaching, training or a tailor-made service.


Consistency driven by experience

RJS Hospitality was founded by Robin Smedicus, a name in hospitality which resonates trust and consistency. For over a decade Robin stood at the pre-opening, launch & operational core of numerous international leading hospitality enterprises such as Izakaya (The Entourage Group), NENI Amsterdam, Bisous, Alexander Beach Club, char.d, Chez Chloé, Fosbury & Sons and Nela. 


From plan to opening